Soup with Different Vegetables

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The soups are special to accompany the meals or even at night and a lot of people take the soups as a main course for the reason that they are highly nutritious and fill your stomach quite well. So here you will learn a very quick recipe to make a vegetable soup at home.

The ingredients you required are as follows;

  • Half a cup of carrots
  • 1 cup of grain corn
  • 2 potatoes in pieces with shapes of tables
  • 7 cups of water
  • 1 can of tomato puree
  • Half a cup of peas
  • 1 cup of green beans
  • 1 teaspoon of oil plant
  • 1 little pepper
  • 1 guajillo chile
  • 2 boxes of chicken broth

Preparation

  • In preparing it, you need to take a pan with oil to brown the potatoes, green beans, carrots, peas and corn and leave them for 10 minutes.
  • Now take a pan and put water with chicken broth and place it to on stove to boil.
  • Then add the can of tomato paste and chili.
  • Now it is time to add the vegetables and let it simmer for at least 15 minutes.
  • In the end, you can spice up your soup with a little salt and pepper.

This low calorie recipe for the soup you can make at home very quickly. The ingredients can easily be obtained from any supermarket. So go ahead and give it a try and to make your weight loss easier and faster.

About Author

Alex Adkins is a certified personal trainer from American Council on Exercise. He is a regular contributor on FatLossPot, MensFitness, Fitness Magazine & many other weight loss & fitness blogs. He has over 15 years experience of Gym & exercises. He lives in New York & is a great enthusiast of sports, food and lean muscles.